The Most Used Herbs Across the Globe - Urban Cultivator (2024)

FAQs

The Most Used Herbs Across the Globe - Urban Cultivator? ›

The infographic above shows that, surprisingly, cumin is the most popular spice in the world, and coriander (or cilantro) is the most commonly used herb. In Europe and Africa, garlic is the most common among all dishes considered, and—no surprises here—oregano is common in the Mediterranean regions.

Despite this reputation, cilantro is one of the most widely used herbs worldwide. Both the leaves and tender stems are edible; some cooks use cilantro root to flavor curry pastes and other flavor starters.

The 20 commonly used herbs in the kitchen are: basil, parsley, cilantro, mint, rosemary, thyme, oregano, sage, chives, dill, tarragon, marjoram, fennel, lavender, lemon balm, lovage, sorrel, savory, bay leaf, and lemongrass. These herbs are versatile and can be used in a variety of dishes.

Herbs are those plants whose stems are soft green and perishable. They have a very short life span of one or two seasons. Herbs are Wheat, Paddy (Rice), Cabbage, Tomato, Mustard, Radish, Sunflower, Carrot, Ginger, and Turnip.

Basil has been cultivated and used for culinary purposes for thousands of years. The Greek word for the common name is actually derived from the abbreviation of Basilikon phuton and is referred as 'Kingly Herb'.

What is the most popular herb to grow? ›

The infographic above shows that, surprisingly, cumin is the most popular spice in the world, and coriander (or cilantro) is the most commonly used herb. In Europe and Africa, garlic is the most common among all dishes considered, and—no surprises here—oregano is common in the Mediterranean regions.

Specifically, rosemary contains compounds that can suppress cytokines which control inflammation in the body. Rosemary is also rich in antioxidants, which can help neutralize free radicals and reduce oxidative stress, which can improve cell health.”

The usage of sacred herbs for religious purposes is quite diverse, with examples in Christianity (for myrrh, frankincense, and ague root) and even a pagan form of Christianity called Anglo-Saxon paganism (for the nine herb charm).

Parsley is one of the most versatile herbs in the kitchen. Use it as a garnish or sprinkle it into just about any savory Italian dish.

Rosemary, thyme, basil, chives, mint, sage, marjoram, savory, and oregano were tasty and aromatic herbs that were frequently used in cooking. Seasoning with herbs served as a double purpose.